Gorgeous Fruit Salad Ingredients 1/4 Whole Fresh Pineapple (peeled and cubed) 4 Kiwi fruit (peeled and sliced) 10 ounce can Mandarin Oranges (drained) 2 large Granny Smith Apples (peeled and diced) 1/2 cups Orange Juice 1 tablespoons Honey 1 teaspoon Grand Mariner 1 pound Fresh Strawberries (hulled and sliced) 1/4 cup Mint Leaves 1/2 cup Toasted Coconut, Sesame or Sunflower Seeds Cooking Directions In a large bowl, combine fruit. In a small bowl, mix the orange juice, honey and Grand Mariner. Pour over the fruit and toss very gently. Refrigerate for at least two hours tightly covered with plastic wrap. Just before serving, add the strawberries and mint leaves. Toss gently. Top with toasted coconut, sesame seeds or sunflower seeds. Nutrition Information Per Serving: 120 Calories; 1 g Total Fat; 0 mg Cholesterol; 26 g Carbohydrates Weihofen DL, Marino C. The Cancer Survival Cookbook, 1998; Minneapolis, MN; Chronimed Publishing. back to list of recipes